About me

                             KAMALJIT KAUR BAJWA

DIETITIAN /NUTRITIONIST/CERTIFIED SPORTS NUTRITIONIST 

WORK EXPERIENCE:

 Executive committee member of Nutrition Society of India Chandigarh Chapter

As dietetic intern in PGIMER Chandigarh for 3 months 

As trainee for registered dietitian  in PGIMER Chandigarh for 6 months.

As Owner at “NUTRITION HUB” diet clinic June 15 to till date.

As dietitian/Nutritionist in “NAVI UDAAN” (NGO) from May16 to May 18.

PERSONAL SUMMARY:

A well presented, self motivated and confident dietitian with near to a decade experience of assessing a patient’s nutritional needs, then developing and implementing nutrition programs for them. Possessing the ability to communicate complex and sensitive information about dietary matters in an understandable form to patients. Having a proven track record of successfully promoting healthy eating habits to communities and suggest diet modifications to individuals

 

KEY SKILLS AND COMPETENCIES

·          Providing medical nutrition therapy since 2015 and have served more than 5000patients

·          Passionate with learning attitude

·          Clinical knowledge of specialized prescribes able dietetic products and medications

·          Experience of trialing and evaluating new and existing dietetic products.

·          Experience in both hospital and community settings.

·          Dealing with complex situations.

·          Knowledge of infection prevention and control policies.

·          Experience of working with the elderly, children, and individuals with special needs.

Duties as per in food service management

·          Supervising the preparation and serving of meals.

·          Helping clients to make informed & practical choices about their food & health.

·          Assessing, treating and evaluating patients referred to the Dietetic Service.

·          Ensuring that each patient has an individually tailored care plan to meet their needs.

·          Involved in the dietary treatment of disease and health conditions. Liaising with nursing & catering staff to provide special therapeutic diets and feeds.

·          Undertaking comprehensive assessment of a patients’ nutritional condition.

·          Instructing patients and careers clearly on what to eat and when. Managing the weight of overweight patients.

·          Collecting patient data for surveys, analyzing it and producing reports.

 

ACADEMIC QUALIFICATIONS:

Certificate course in sports nutrition ( Neta Subhas National Institute of sports Patiala ) March 2022

Master of Science in Dietetics and Food Service Management (M.SC. DFSM):

June 2015(from June 2013 to June 2015) Certificate course in Food and Nutrition from Indira Gandhi national Open University : June 2013

B.Sc. Biotechnology from Govt Mohindra College (Punjabi university):

With one year of improvement examination                                         April 2008- April 2011

 

 

The senior secondary examination (12^th class):                                                   March 2007

 

Matriculation examination (10^th class):                                                                 March 2005 

Other

Registered dietitian training (short term attaché 6monthes):                               01 July 2014 to December 2014

Post Graduate Institute of Medical Education and Research, Chandigarh

Life time member of Indian dietetic association & Nutrition society of India. 

National level medalist in riffle shooting

AS COMMUNITY DIETITIAN 

Organised  public health project for 2years at village kheri bheema

preschool children nutritional status survey was done at schools 

 Nutrition Awareness programs (webinars  and seminars )were organized at universities .